Posts tagged local food

It’s Small Farms Week

This week, the Cooperative Extension Program at N.C. A&T State University celebrates its 27th annual Small Farms Week. The official kickoff event takes place Monday in Bladen County. Other events are scheduled throughout the week in Greensboro, including a resource fair, educational forums and awards luncheon. Small Farms Week celebrates the contribution of small-scale agriculture [...]

News Roundup: Feb. 23-March 1

Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. Click on the links to go straight to the full story. “Union has state’s first local foods agent,” Charlotte Observer: Dustin Adcock has an idea that could dramatically boost the [...]

News Roundup: Feb. 2-8

Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. Click on the links to go straight to the full story. “More doctors, chefs, joining effort to boost local-produce consumption,” News & Observer: Heart-shaped boxes of Valentine’s Day chocolates are [...]

News Roundup: Jan. 12-18

Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. Click on the links to go straight to the full story. “N.C. waters to open for bay scallop harvest,” Wilmington Star-News: Large stretches of state waters will open this month [...]

News Roundup: Dec. 29-Jan. 4

Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. Click on the links to go straight to the full story. “Local chefs open shops that elevate humble items,” News & Observer: The glazed doughnut with chocolate icing has that [...]

News Roundup: Dec. 1-7

Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. Click on the links to go straight to the full story. “House panel shelves major immigration legislation,” News & Observer: A special House panel on immigration reform dissolved abruptly Thursday [...]

Got to Be NC Competition Dining Series comes to end with Final Fire

It’s been a long road since Fire on the Rock kicked off the first-ever Got to Be NC Competition Dining Series in January. Since then, 64 chefs from some of the state’s best restaurants have gone head-to-head in regional competitions in Blowing Rock, Wilmington, Raleigh and Greensboro. Each region hosted a single-elimination bracket series featuring [...]

News Roundup: July 14-20

Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. Click on the links to go straight to the full story. “National drought a double-edged sword for NC farmers,” WWAY: The drought across much of the country is threatening to [...]

News Roundup: July 7-13

Each week we round up the latest N.C. agricultural headlines from news outlets across the state and country, as well as excerpts from the stories. Click on the links to go straight to the full story. “N.C. State Fair details new prizes in Premium Book,” News & Observer: The Premium Book for this year’s N.C. [...]

In the Kitchen with Brian and Lisa: Zucchini Chips

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. // This month, Brian and Lisa are cooking up some delicious recipes for all that summer produce coming off the vine. This week, the duo [...]