Posts tagged www.ncfarmfresh.com

How to pick the perfect N.C. watermelon

From slices and seed-spitting contests to watermelon salsa and pickled rinds, no matter how you enjoy watermelon there’s no denying it’s a big part of the summer season. North Carolina is the eighth-largest producer of watermelons in the nation, and more than 249 million pounds of watermelon were grown in the state in 2012. In […]

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In the Kitchen with Brian and Lisa: Chocolate-Pecan Chess Pie

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Finishing up a month of cold-weather recipes, Brian and Lisa create a dessert that is sure to warm your heart. Chocolate-Pecan Chess Pie is a […]

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In the Kitchen with Brian and Lisa: Choplin’s Pork Tenderloin

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. This month, Brian and Lisa prepare an array of comfort foods to get you and your family through the long winter nights. The kitchen duo […]

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In the Kitchen with Brian and Lisa: Blue Cheese and Pear Bruschetta

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. While the holidays may be over, we’ve still got one more holiday recipe from Brian and Lisa to enjoy. This recipe for Blue Cheese and […]

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In the Kitchen with Brian and Lisa: Elizabeth’s Oyster Dressing

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Some call it dressing; others call it stuffing. No matter what you call it, this recipe from WRAL meteorologist Elizabeth Gardner will have everyone agreeing […]

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In the Kitchen with Brian and Lisa: Pumpkin Nut Bread

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. This recipe for Pumpkin Nut Bread is sure to get your family in the Thanksgiving spirit. You can make three loaves with this recipe and […]

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In the Kitchen with Brian and Lisa: Crockpot Applesauce

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. If you like the taste of homemade applesauce, try this recipe from Brian and Lisa. Not only does it taste great, but by making the […]

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In the Kitchen with Brian and Lisa: Marinated Shrimp and Artichoke Salad

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Bring the tastes of summer into your kitchen with this tasty recipe for Marinated Shrimp and Artichoke Salad. The Mediterranean flavors of the salad pair […]

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In the Kitchen with Brian and Lisa: Corn Cakes with Slaw and Heirloom Tomatoes

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. This week, Brian and Lisa wrap up two months of summertime dishes with this one for homemade corn cakes. These golden flapjacks make a great […]

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In the Kitchen with Brian and Lisa: Cucumber Feta Salad

WRAL reporter Brian Shrader and our own Lisa Prince feature seasonal recipes in their Got to Be Good Cookin’ segment using ingredients grown and available right here in North Carolina. Lisa describes this recipe for Cucumber Feta Salad as delicious and fresh. It’s a great recipe for your homegrown cucumbers and would go great with […]

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